Nutrição
Revistas avaliadas para a área da CAPES “Nutrição”. Ordem: número de artigos.
Veja também: melhores revistas da áreaCritérios de avaliação 2025-2028
Revistas
- Foodborne Pathogens and Disease
- Breastfeeding Medicine
- Ageing Research Reviews
- Confins
- Journal of sport and health science/Journal of Sport and Health Science
- Future Foods
- Journal of Cleaner Production
- ACS Omega
- Frontiers in Cellular and Infection Microbiology
- Viruses
- PLoS neglected tropical diseases
- Cancer Medicine
- Chemico-Biological Interactions
- World Journal of Microbiology and Biotechnology
- Journal of Food Measurement & Characterization
- Clinica Chimica Acta
- Journal of Endocrinological Investigation
- Journal of Biomolecular Structure and Dynamics
- Acta Tropica
- Microscopy Research and Technique
- Early Human Development
- American Journal of Health Promotion
- Health & Place
- Metabolomics
- Annals of Hepatology
- Complementary Therapies in Clinical Practice
- Food Additives & Contaminants Part A
- Bioactive Carbohydrates and Dietary Fibre
- MethodsX
- Frontiers in Cardiovascular Medicine
- BMC Infectious Diseases
- Biochemical and Biophysical Research Communications
- BMC Nephrology
- JMIR Research Protocols
- Journal of Food Safety
- Blood Pressure Monitoring
- Eating Behaviors
- Biofuels Bioproducts and Biorefining
- International journal of exercise science
- Clinics and Practice
- Frontiers in Genetics
- PLOS Global Public Health
- Journal of Food Protection
- Cellular Physiology and Biochemistry
- Current Problems in Cancer
- Biological Rhythm Research
- Respiratory Physiology & Neurobiology
- International Journal of Older People Nursing
- Comparative Exercise Physiology
- Anti-Cancer Agents in Medicinal Chemistry
Critérios de avaliação 2025-2028
Procedimentos adotados: 1 · escala: A1-A8
Critérios para classificar periódicos
A área não publicou cortes próprios; mostramos a tabela padrão do Documento Referencial da CAPES para o procedimento 1.
| Estrato | Critério |
|---|---|
| A1 | Percentil ≥ 87,5 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A2 | Percentil ≥ 75 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A3 | Percentil ≥ 62,5 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A4 | Percentil ≥ 50 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A5 | Percentil ≥ 37,5 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A6 | Percentil ≥ 25 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A7 | Percentil ≥ 12,5 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
| A8 | Percentil > 0 no CiteScore (Scopus) ou no JCR (WoS) — tabela padrão da CAPES |
Fontes: Documento de Área – Nutrição (Área 50), 2025–2028 · Ficha de Avaliação – Nutrição, 2025–2028